Learn food safety, contamination hazards, equipment and materials, and safe work practices to prevent illnesses and losses.
Identify common causes of foodborne illnesses Explain the importance of proper food handling techniques Describe the potential consequences of food contamination Demonstrate safe food handling practices to prevent contamination
Millions of people get sick from foodborne illnesses every year, and thousands of them die. Hazardous materials contaminating the food supply can also cost companies tens of millions of dollars and do untold damage to their reputations as well.
Our extensive Learning Management System allows you to dispatch knowledge and required certificates to teams across your site portfolio.
Our platform caters to all learning styles and scenarios, ensuring effective knowledge retention.
Take control of the learning experience with our configurable class structure. Tailor the training journey to match your organizational needs.
Deliver targeted safety training regimens at every level, putting safety directly into the hands of your workforce.
Deliver more than 400 online safety courses as well as your own training with the SafetyAmp learning management system.
Easily enroll employees into training courses, whether they're in a classroom or taken online - then visualize training history and compliance across multiple locations.
SCORM-compatible
Library of 400+ courses from partner training providers
Create online training courses
Quickly view employee training history
Schedule classroom training sessions
Manage training renewals
Eliminate lost certificates
Built-in reports for training compliance
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Other Courses
Learn essential guidelines and procedures to ensure the safe use of buckets in the workplace.
Stay informed on CAL-OSHA’s new laws regarding serious injuries. Learn crucial updates for workplace safety compliance.
Learn to guard against COVID-19 infection in healthcare settings with OSHA’s Emergency Temporary Standard & vaccine mandates.
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