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Cleaning and Sanitizing In A Food/Pharmaceutical Processing Facility

Learn effective cleaning & sanitizing in food/pharma processing.

Length:
11 minutes
Language(s):
EN
Year Produced:
2007

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Training Objectives:

Train on cleaning and sanitizing procedures Ensure hygiene protocols are followed Teach chemical safety and usage Enhance food safety and prevent illnesses

Course Overview

Cleaning and Sanitizing in a Food/Pharmaceutical Processing Facility program will concentrate on cleaning and sanitizing of process equipment. It's extremely important to understand basic cleaning and sanitizing procedures and to use these procedures when cleaning equipment used in a food or pharmaceutical manufacturing process. Lack of proper sanitation can cause increased returns of products, shorter shelf life, less profit, and can invite the threat of possible operation shutdown.

Topics Covered:

  • Personal Protective Equipment (PPE)
  • Machine Safety
  • Cleaning Process
  • General Cleaning
  • Sanitizing
  • Other Considerations
  • Summary

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